*  Exported from  MasterCook  *
 
                    BUTTERMILK SALAD DRESSING (06/09/93)
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Salads                           Dressings
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2   c            Buttermilk
      1/2   c            Light (calorie-reduced)
                         -lowfat mayonnaise
    3       tb           Minced fresh parsley
    3       tb           Chopped chives
    1                    Clove garlic, minced
    1       tb           Minced fresh (or 1 ts
                         -dried) tarragon
    1       tb           Lemon juice
                         Dash of Worcestershire
                         -sauce
                         Salt, coarse pepper,
                         -to taste
 
   Procedure: Gently fold ingredients together;
   refrigerate until serving time. Spoon over torn
   lettuce or mixed salad. Yield: Makes about 1 cup
   dressing, about 25 calories per tablespoon.
  
 
 
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