MMMMM----- Recipe via Meal-Master (tm) v8.04
  
       Title: Ginger-Soy Marinade
  Categories: Polkadot, Lisa, Diabetic, Sauces
       Yield: 6 Servings
  
     1/4 c  Cider-vinegar
       2 tb Low-sodium soy sauce
       2    Green onion
       1 tb Gingerroot, grated
     1/4 c  Orange juice concentrate
       2 tb Fresh lemon juice
  
   Mix all ingredients together in a small bowl.  Use to marinate meat,
   fish, chicken for an hour or overnight, turning to coat from time to
   time. Remaining marinade may be used to baste meat while is cooking.
   Makes 3/4 cup = 6 servings.
   
   Food Exchange per serving: FREE; CAL: 46; CHO: 0mg; CAR: 6g; PRO: 1g;
   SOD: 202mg; FAT: 0g;
   
   Source:  Found floating around BBSLand
   
   * The Polka Dot Palace - The BBS for Homemakers!  1-201-822-3627
   * Posted by LISA on 08-20-95
  
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