*  Exported from  MasterCook  *
 
                           Molasses Rice Pudding
 
 Recipe By     : Jo Anne Merrill
 Serving Size  : 4    Preparation Time :1:00
 Categories    : Desserts                         Rice Dishes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2                    eggs -- beaten
    1 1/2  cups          milk
    1 1/4  cups          rice -- cooked
    1      cup           raisins
      1/4  cup           molasses
    1      teaspoon      salt
    1      teaspoon      vanilla
      1/4  teaspoon      cinnamon
      1/2  teaspoon      nutmeg
 
      Preheat oven to 350 degrees.
      In a medium bowl, add milk and eggs and mix well. Add all the other
 ingredients, mix
 well. Place in a medium baking dish. Cover and bake for 1 hour or until
 the mixture is
 firm. Serve warm or chilled, topped with whipped cream if desired.
 
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