*  Exported from  MasterCook  *
 
                            SWEET-AND-SOUR SAUCE
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Sauces
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       tb           Ginger marmalade
    2       tb           Orange marmalade
      1/4   ts           Salt
    1       tb           Chinese white rice vinegar
                         -ÿÿCider vinegar
    1       tb           Hot water
    1       tb           Fresh ginger, shredded
 
   COMBINE ALL THE INGREDIENTS in a small bowl. Be sure
   to mix them thoroughly. Transfer the mixture to a
   small dish if it is to be used at once, or put in a
   jar and refrigerate until needed.
   
   This is a subtle and tasty sweet-and-sour sauce which
   can be used for any deep-fried foods, such as the
   Fried Wonton. It keeps well in a tightly sealed jar in
   the refrigerator. Makes 1/2 Cup
  
 
 
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