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* Exported from MasterCook * Creamy Chocolate Sauce Recipe By : Elizabeth Powell Serving Size : 12 Preparation Time :0:15 Categories : Chocolate Sauces Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 1/2 cups milk 2 ounces baking chocolate 1/2 cup sugar 1 tablespoon all-purpose flour 2 tablespoons butter 2 tablespoons vanilla extract 1 dash salt Heat milk and chocolate in sucepan until chocolate melts. Beat with whisk until smooth. Mix sugar, flour, and salt and stir slowly into chocolate mixture. Cook and stir 5 minutes. Add butter and vanilla. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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