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* Exported from MasterCook * Sweet and Sour Sauce Recipe By : LSS Collection Serving Size : 6 Preparation Time :0:00 Categories : Xtras- Sauces Ethnic- Oriental Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/4 cup ketchup 1/4 cup soy sauce, low sodium 1/4 cup packed brown sugar 1/4 cup rice wine vinegar 2 tablespoons white wine 1 tablespoon cornstarch 1 clove garlic -- minced 4 green onions -- cut in 1″ slices -- (white and green) 1 piece fresh ginger root -- quarter-sized -- peeled and minced Salt and ground white pepper -- to taste Combine all the ingredients in a food processor fitted with a metal blade or in a blender and process til smooth, or combine in a bowl. taste and adjust flavors. Pour mixture into a saucepan over medium-low heat and cook, stirring, til thickened, about 10 to 15 minutes. Serve warm. - - - - - - - - - - - - - - - - - - NOTES : Makes about 1 cup Plain Text Version of This Recipe for Printing or Saving | |
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