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* Exported from MasterCook II * Swiss Cheese Sauce w/Mustard Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Sauces & Gravies Cheese Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 1/2 quarts Chef-Mate Swiss Cheese Sauce 2 tablespoons Mustard -- country Dijon-style 1. Combine Swiss Cheese Sauce and mustard. 2. Heat to serving temperature, stirring constantly. Makes 24 2 ounce servings - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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