*  Exported from  MasterCook  *
 
                               WARM BEER SOUP
 
 Recipe By     : 
 Serving Size  : 2    Preparation Time :0:00
 Categories    : Soups
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Beer
    1       c            Milk
    1       ea           Egg yolk
    1       T            Sugar
    2       ea           Cloves, whole
    1       pn           Cinnamon
      1/2   t            Lemon rind
    1       T            Flour
    1       d            Salt
 
   Bring beer to boiling, mixed with cloves, sugar, cinnamon, and lemon
   rind.
   Brink milk to boiling point, mixed with flour, salt and add this to
   beer. Add egg yolk.
   A nourishing soup!
  
 
 
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