*  Exported from  MasterCook  *
 
                             SUMMERY CUKE SOUP
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Soups                            Vegetarian
                 Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       ts           Vegetable oil
    5                    Cucumbers
                         -- peeled, seeded & chopped
    3                    Garlic cloves
    2       md           Onions -- chopped
    2 1/2   c            Vegetable broth
      1/4   c            Chopped fresh dill
                         Pepper -- to taste
    1       c            Soy milk
 
   In a large saucepan, heat the oil over medium heat and
   saute the cucumbers, garlic, and onions until onions
   are transparent, about 6 minutes. Add the broth and
   simmer until the cucumber is soft, about 15 to 20
   minutes.
   
   Remove the soup from the heat and transfer to a
   blender or food processor and blend until smooth.
   While the mixture is still warm, stir in the dill and
   season with pepper.   Chill.  Stir in the soy milk
   just before serving.
   
   Preparation time: 45 minutes     Chilling time: 2 hours
   
   Source: The Compassionate Cook - by Ingrid Newkirk and
   PETA Typed for you by Karen Mintzias
  
 
 
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