---------- Recipe via Meal-Master (tm) v8.01
  
       Title: Hardy Vegetable Soup
  Categories: Soups/stews, Vegetables, Canadian, Beef
       Yield: 10 servings
  
       4 qt Water                               1 c  Mixed vegetables *
     3/4 c  Celery, chopped                   1/2 tb Sweet basil
     3/4 c  Onion, chopped                           Salt & pepper to taste
       2    Garlic cloves, chopped            1/2 c  Macaroni
       1 c  Carrots, sliced                   1/2 c  Pot barley
 	    2 c  Potatoes, diced		     2 c  Chicken, beef,ham
      (leftovers
       2 tb Canola oil                          2 c  Coarsely chopped cabbage
     1/2 c  Tomato paste                        1    Tomato, chopped
     1/2 c  Green pepper, diced            
  
   In a soup pot saute the celery, onion and garlic in oil for 5 minutes. Add
   water, vegetables, pot barley, meats, seasonings. Bring to the boil and
   simmer for 1 1/4 hours. For last 1/4 hour add cabbage and macaroni. * Soup
   mix
   
   from Fillmore, Sask. Lindsey Jones, F-Intercook
  
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