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* Exported from MasterCook * WW-HEARTY LENTIL SOUP Recipe By : WEIGHT WATCHERS QUICK START COOKBOOK Serving Size : 2 Preparation Time :0:00 Categories : soups and stews weight watchers posted Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 ounces uncooked lentils 2 cups water 6 ounces pared potatoes -- diced 1/2 cup each, onion, celery and carrots -- diced 2 packets instant beef broth and seasoning mix 2 tablespoons chopped fresh parsley 1 garlic clove -- minced 1 bay leaf dash to 1/8 teaspoon ground cinnamon In 2-quart saucepan combine lentils and water and bring to a boil. Reduce heat, cover pan, and let simmer until lentils are tender, about 20 minutes. Add remaining igredients to lentils and stir to combine; cover and cook over low heat until potatoes are tender, 20 to 30 minutes. Remove bay leaf before serving. Each serving provides: 2 protien exchangs; 1 bread exchange; 1 1/2 vegetable exchanges 10 calories optional exchange Per serving: 258 calories; 15 g protien; 1 g fat; 50 g carbohydrate; 819 mg sodium; 0 mg cholesterol - - - - - - - - - - - - - - - - - - NOTES : Tasty, filling, and inexspensive; serve with a mixed green salad. Plain Text Version of This Recipe for Printing or Saving | |
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