MMMMM----- Recipe via Meal-Master (tm) v8.01
       Title: Quick and Tasty Chicken Soup
  Categories: Diabetic, Soups/stews, Main dish, Poultry, Crockpot
       Yield: 4 cups
   1 1/2 c  Chicken; cooked diced.            1/4 c  Celery; diced fine
   1 1/2 c  Chicken broth;                    1/2 ts Thyme;
       1 c  Water                             1/2 tb Arrowroot;
       2 tb Onion; chopped fine                 1 tb Water;
   Simmer first seven ingredients for about 10 minutes.  Make paste of
   arrowroot and 1 tb water, add to soup.  Cook until clear and smooth
   (takes just a few seconds.
   Food Exchange per serving: 2 3/4 LEAN MEAT EXCHANGES  CAL: 185
   Source: Recipes for Diabetics by Billie Little
   (2 almost 2 1/2 years ago I was diagnosis as Diabetic, this was one
   of the first of servral books I prechased, then I found a EARLY
   version at the thrift store. Both are so different.)
   Brought to you and yours via Nancy O'brion and her Meal-Master