* Exported from MasterCook * Honey-Nut Peanut Cookies Recipe By : Pillsbury Classic Cookies and Bars Serving Size : 1 Preparation Time :1:00 Categories : Cookies Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3/4 Cup Sugar 3/4 Cup Brown Sugar -- Firmly Packed 1 Cup Roasted Honey-Nut Peanut Butter 1/2 Cup Butter -- Softened 2 Eggs 1 1/2 Cups Pillsbury Best Flour 1 Tsp Baking Soda 1 1/2 Cups Honey Roasted Peanuts -- Chopped 1. Heat oven to 350*F. In large bowl, combine sugars, peanut butter and butter; beat until light and fluffy. Add eggs; blend well. 2. Lightly spoon flour into measuring cup; level off. Add flour and baking soda; mix well. Stir in peanuts. Drop dough by heaping tablespoonfuls about 2 inches apart onto ungreased cookie sheets. 3. Bake for 8 to 10 minutes or until light golden brown. Cool 1 minute; remov e from cookie sheets. 3 dozen cookies. - - - - - - - - - - - - - - - - - - NOTES : Regular creamy peanut butter can be used in place of the honey-nut roasted peanut butter.