*  Exported from  MasterCook  *

                           Butterscotch Oaties

Recipe By     : Key Gourmet CD Rom
Serving Size  : 4    Preparation Time :0:00
Categories    : Cookies And Bars

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      package       (6 oz.) butterscotch bits
   2      tablespoons   boiling water
   2      cups          rolled oats -- uncooked
     1/2  cup           sugar
     3/4  cup           margarine
   1      teaspoon      baking soda
   1      cup           sifted flour
   1      dash          salt

Preheat oven to 350 degrees.  Combine butterscotch bits and margarine; melt ove
r boiling water.  Remove from heat.  Dissolve baking soda in 2 tablespoons boil
ing water, add to the butterscotch mix.  Gradually blend in remaining ingredien
ts.  Drop by slightly rounded teaspoonfuls onto ungreased baking sheet.  Bake a
bout 10 minutes, cool on wire rack.

busted by sooz

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