* Exported from MasterCook * CREAMY PEACH PIE Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Desserts Pies Fruits Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3/4 c Sugar 1/4 c All purpose flour 1/4 ts Salt 1/4 ts Nutmeg 4 c Sliced peeled fresh peaches* 1 c Heavy cream 1 Unbaked 9" pie shell Combine sugar, flour, salt, and nutmeg; add to peaches in bowl and toss lightly. Arrange in pie shell; pour heavy cream over peaches. Sprinkle with additional nutmeg if desired. Bake at 400 degrees for 45 minutes or until set. Cool well before serving. Garnish with whip cream if desired. * Or use apples and cinnamon - - - - - - - - - - - - - - - - - -