*  Exported from  MasterCook  *

                         Spiced Chocolate Fondue

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Desserts

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12      oz            Semisweet chocolate chips    (340g)
     1/2  c             Light corn syrup (120mL treacle)
     1/4  c             Milk (60mL)
   2      tb            Coffee flavored liqueur (30mL) or to taste
     1/8  t             Cinnamon (about 300mg) or to taste

   Place chocolate chips and corn syrup in 4 cup measure.  Microwave
   uncovered on 50% until mixture can be stirred smooth.  1 1/2 - 2 mins.

   Stir in milk, liqueur and cinnamon.  Microwave uncovered on medium
   setting, stirring every minute, until warm. 2 - 3 minutes.  Pour into
   fondue pot or chafing dish to keep warm.  If mixture becomes too
   thick, stir in small amount of milk.

   Courtesy of Dale & Gail Shipp, Columbia Md.

                   





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