---------- Recipe via Meal-Master (tm) v8.04 Title: DUCE DE LECHE Categories: L, O, W, F, A Yield: 1 servings 1 cn Sweetened condensed milk sm Metal rack lg Pot Place can on rack in pot. Fill with water to completely cover can by an inch or more. Boil for 4 hours. Carefully remove can and set in refrigerator till cool. Open one end of can and turn over onto plate, open other end and push caramel through can onto plate. 4 hours turns the milk into a rich brown solid pudding. Less time will leave it more syrupy. Spread onto dessert bread or cookie or eat plain. Use on frozen desserts or as frosting. Share with many -- 1,100 calories per can! Deadly good -- save for very special occasions. From: Michelle Dick <artemis@best.com converted to MM by Donna Webster donna@webster.demon.co.uk Submitted By DONNA WEBSTER <DONNA@WEBSTER.DEMON.CO.UK> On MON, 20 NOV 1995 115817 GMT -----