*  Exported from  MasterCook  *

                      BUTTERMILK-CAYENNE ONION RINGS

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Vegetables                       Appetizers

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       ea           Large sweet onions
                        (Vidalias are fine)
   1       ea           Egg yolk
   1       c            Flour
   1       tb           Cayenne powder
     1/4   ts           Baking soda
   1 1/4   ts           Salt
   2       c            Buttermilk
                        Vegetable oil
                        For deep-frying

  Slice onions into thin rings. Combine egg yolk, flour,
  cayenne, baking soda, salt and buttermilk. Mix well.
  Dip rings into batter and coat thoroughly. Heat oil to
  375 degrees; when hot, add rings and fry for 4 to 5
  minutes, until lightly browned. Remove with a slotted
  spoon and drain on paper towels.
  
  Source: Atlantic City Press Food Section 4-8-94 Typed
  by Bill Camarota gfx4tv@acy.digex.net
  
  Recipe By     :
 


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