*  Exported from  MasterCook  *

                             FRENCH FRITTERS

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Breakfast                        Side Dish
                Apples

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2                    Eggs -- separated
     2/3   c            Milk
   1       c            Flour -- sifted
     1/2   ts           Salt
   1       tb           Butter -- melted
   2       tb           Lemon juice
   1                    Lemon -- rind grated
   2       tb           Sugar
   4                    Apples or oranges, pineapple
                        Figs or pears

  Sprinkle fruit slices of you choice with the lemon
  rind and sugar and let stand for 2 to 3 hours. Drain
  and dip in the thin Fritter Batter.
   Batter: Beat together with mixer, egg yolks, milk,
  flour, salt butter and lemon juice, ( I add 2 tbls
  sugar and dash of nutmeg) Fold in the stiffly beaten
  egg whites. Fry in deep fat 375~. Drain and serve hot
  with 10xsugar, or a sweet syrup or sauce.
 


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