*  Exported from  MasterCook II  *

                        Potato Broccoli Casserole

Recipe By     : Patricia L. Leinheiser
Serving Size  : 0    Preparation Time :0:00
Categories    : Potatoes

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  10      oz pkg        frozen chopped broccoli
   1      can           condensed broccoli-cheese soup
                        or cream of broccoli soup
     1/2  C             milk
     1/4  tsp           pepper
   5      medium        potatoes

Preheat oven to 350*.

Thaw and drain broccoli. Combine broccoli, soup, milk, and pepper. Slice
potatoes thin. Add to soup mix. Toss to coat. Spoon into 2 quart greased
casserole. Cover and bake 1 hour. Uncover and bake 1 hour longer or till
potatoes are tender and top is brown.

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