*  Exported from  MasterCook  *

                     Swissed Ham & Noodles Casserole

Recipe By     : Internet
Serving Size  : 8    Preparation Time :0:00
Categories    : Ham/Pork                         Freezer Meals

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      tablespoons   butter
     1/2  cup           chopped onion
     1/2  cup           green pepper -- chopped
   1      can           cream of mushroom soup
   1      cup           sour cream
   8      ounces        noodles -- cooked and drained
   2      cups          swiss cheese -- shredded
   2      cups          cooked ham -- cubed

In 1-quart saucepan melt butter; saute onion and green pepper. Remove
from heat; stir in soup and sour cream. In buttered 2-quart casserole,
layer 1/3 of the noodles, 1/3 of the Swiss cheese, 1/3 of the ham and
1/2 soup mixture. Repeat layers, ending with final 1/3 layer of
noodles, cheese and ham. Bake in preheated 350 degree oven 30-45
minutes or until heated through.




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NOTES : I substituted Monterey Jack cheese for the Swiss.  Also, I
didn't layer; I just mixed everything together.  Tasted great!