*  Exported from  MasterCook  *

                       CHINESE CHICKEN ...FOURNIER

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : Main Dish                        Chinese
                Chicken

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  18                    Chicken wings -- drumsticks
   3                    Garlic cloves -- minced
                        Ground ginger -- minced ging
   1 1/2  teaspoon      Five spice powder
     1/2  cup           Soy sauce
     1/2  cup           White wine
     1/4  cup           Vegetable oil

DIRECTIONS --   MIX TOGETHER AND PLACE CHICKEN IN MARINAT FOR 1 OR MORE HOURS.
BAKE AT   350 RFOR 30-40 MIN KEEP BASTING.   COOK IN GRILL AND BRUSH MARINATE
TO   CRISPEN.



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