---------- Recipe via Meal-Master (tm) v8.01
 
      Title: Sausage Skillet
 Categories: Meats, Sausages
      Yield: 4 servings
 
      4    Red potatoes, cut in 1/2"           1    Onion, diced
           Cubes                               1    Bell pepper, into strips
      4    Italian-style sausages, cut         1    Red pepper, into lengths
           Into 1/4" cubes                
 
  In sauce pan, cover potatoes and sausage with water; simmer, covered, until
  sausage is fully cooked, about 20 minutes.  Drain off water; add vegetables
  to potatoes and sausage in fry pan.  Simmer 10 minutes, stirring
  occasionally.  Serve immediately.
 
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