* Exported from MasterCook * SALMON IN POTATO CRUST Recipe By : Serving Size : 4 Preparation Time :0:00 Categories : Fish Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 12 oz Potatoes -- shredded 1 md Onion -- shredded 1/2 ts Dried tarragon 1/4 ts Salt 1/8 ts Black pepper -- fresh ground 4 Salmon fillets -- 4oz each 2 ts Vegetable oil 1. In medium bowl, combine potatoes, onion, tarragon, salt and pepper. Place salmon on wax paper; press half the potato mixture evenly over salmon. Carefully turn salmon over and repeat with remaining potato mixture. 2. In large nonstick skillet, heat oil. Place salmon in skillet; cook 4 minutes on each side, or until potatoes are golden. - - - - - - - - - - - - - - - - - -