MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: DELUXE FAJITA NACHOS
 Categories: Chicken, Appetizers, Main dish, Snacks
      Yield: 4 Servings
 
   2.50 c  Shredded cooked chicken
   1.00 pk LAWRY'S Spices & Seasonings
           -for Fajitas (1.27 oz)
   0.33 c  Water
   8.00 oz Tortilla chips
   1.25 c  Grated Cheddar cheese (5 oz)
           -(4 oz)
   1.00 c  Grated Monterey Jack cheese
   1.00 lg Tomato, chopped
   1.00 cn Sliced ripe olives, drained
           -(2 1/4 oz)
   0.25 c  Sliced green onions
           Salsa
 
  In medium skillet, combine chicken, Spices & Seasonings for Fajitas
  and water; blend well. Bring to a boil; reduce heat and simmer 3
  minutes. In large shallow ovenproof platter, arrange chips. Top with
  chicken and cheeses. Place under broiler to melt cheese. Top with
  tomato, olives, green onions and desired amount of salsa.
  
  Makes 4 appetizer or 2 main dish servings.
  
  PRESENTATION: Garnish with guacamole and sour cream.
  
  HINT: For a spicier version, add sliced jalapenos.
 
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