*  Exported from  MasterCook  *

                              SAUSAGE BALLS

Recipe By     : 
Serving Size  : 10   Preparation Time :0:00
Categories    : Appetizers

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       lb           Bulk Sausage (Hot Or Mild)
   2       c            Sharp Chedder Cheese Grated
   3       c            Bisquick

  Combine all ingredients and shape into balls the size
  of walnuts.  Bake on cookie sheet at 350 degrees F.
  for 15 minutes. Makes about 5 dozen.
  NOTE:
        Sausage Balls may be frozen before or after
  baking.  If frozen after, defrost and reheat at 350
  degrees F.
 


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