* Exported from MasterCook * Biloxi-Style Appetizer Shrimp Recipe By : Serving Size : 20 Preparation Time :0:00 Categories : Appetizers Seafood Wrv Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- -----WALDINE VAN GEFFEN VGHC42A----- 1 Bag shrimp and crab boil 2 cans Beer -- 12 oz ea 24 ounces Water 1 tablespoon Tabasco 1 tablespoon Worcestershire 1 teaspoon Salt 1/2 teaspoon Garlic powder Pepper to taste 3 tablespoons Fresh lemon or lime juice 5 pounds Med shrimps; peel -- devein 1 cup Unsalted butter -- melt Bring spice bag to boil in beer/water in large saucepan. Add remaining ingredients except for shrimp and butter. Simmer for 10 minutes to blend flavors. Arrange shrimp in an oven-proof casserole. Pour liquid over them. Pour melted butter over all. Bake at 350~ for 15 minutes, stirring twice. - - - - - - - - - - - - - - - - - -