*  Exported from  MasterCook  *

                               Jerky Recipe

Recipe By     :
Serving Size  : 0    Preparation Time :0:00
Categories    :
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     3/4  cup           Worcestershire Sauce
     1/4  cup           Soy Sauce
   1      tbsp          Caribbean Jerk Seasoning
     1/2  tsp           Garlic Powder
     1/2  tsp           Black Pepper --  coarse ground
     1/2  tbsp          Red Pepper --  crushed

Mix all ingredients together. Marinate your strips of beef in this sauce for
12 to 24 hours in the fridge and then dehydrate. My husband puts everything
in a large ziploc bag to marinate (less cleanup). Also, my family likes food
a little hot & spicy, you might want to decrease the peppers if your family
doesn't. Let me know what you think.




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NOTES : NOTES: From C. Pulliam cpulliam@neflin.org, her husband's recipe