* Exported from MasterCook * Venison Jerky Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 pounds Venison 1 cup Soy sauce 1 teaspoon Lemon juice 1/2 teaspoon Black pepper 1/4 teaspoon Garlic Cut the venison in strips approximately 1/4 x 1 x 8-inches. Mix all ingredients and marinate venison approximately 10 hours turning once every hour. Smoke venison on grill until completely dry or you may use oven on low heat with venison spread out on broiler pan. Posted To Fabfood September 1998~Busted With 2.0 by - - - - - - - - - - - - - - - - - -