* Exported from MasterCook * Jello-Filled Oranges Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Oranges Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 5 Medium thick-skinned navel oranges 1 orange Jell-O -- (3 oz.) 1 C. boiling water 1 C. orange juice 2 Envelopes Knox gelatine dissolved in 1 c. cold water 1/2 C. sugar 1 Envelope orange Kool-Aid Cut oranges in half; juice (reserving juice) and scoop out pulp. Set orange shells in custard cups or muffin tins. Fill and chill. Cut in eighths. - - - - - - - - - - - - - - - - - -