*  Exported from  MasterCook  *

                   BUTTERMILK SALAD DRESSING (06/09/93)

Recipe By     : 
Serving Size  : 8    Preparation Time :0:00
Categories    : Salads                           Dressings

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2   c            Buttermilk
     1/2   c            Light (calorie-reduced)
                        -lowfat mayonnaise
   3       tb           Minced fresh parsley
   3       tb           Chopped chives
   1                    Clove garlic, minced
   1       tb           Minced fresh (or 1 ts
                        -dried) tarragon
   1       tb           Lemon juice
                        Dash of Worcestershire
                        -sauce
                        Salt, coarse pepper,
                        -to taste

  Procedure: Gently fold ingredients together;
  refrigerate until serving time. Spoon over torn
  lettuce or mixed salad. Yield: Makes about 1 cup
  dressing, about 25 calories per tablespoon.
 


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