*  Exported from  MasterCook  *

                         Tanya's Spaghetti Sauce

Recipe By     : Tanya 
Serving Size  : 1    Preparation Time :0:00
Categories    : Sauces                           Freezer Meals

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    onion -- sliced or diced
   1      clove         garlic
   2      tablespoons   olive oil
   1      pound         mushrooms -- chopped
   2      cans          (28 oz) tomato sauce
   1      can           (28 oz) whole tomatoes
   1      small can     crushed pineapple
                        rosemary, salt, pepper and oregano -- to taste

Saute onion, garlic and mushrooms in olive oil. Add tomato sauce, whole
tomatoes and pineapple. Add spices. Rosemary is strong spice so start
with a small amount. Season to taste. Cook over medium heat.

                   - - - - - - - - - - - - - - - - - -